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Abundant
Options Available
for Fruit and Vegetable Month
Summertime
and the eatin' is easy when you can graze your way through the
stacks of fresh produce now available in grocery stores, at farmers'
markets and, if you are fortunate, at nearby roadside stands.
June is
designated as National Fruit and Vegetable Month. And, just in
time, the federal government has issued new dietary guidelines
for Americans to follow in selecting foods that promote good
health. Not surprisingly, the fifth edition of the "Dietary
Guidelines for Americans" emphasizes a balanced, moderate
diet that includes a variety of food choices, particularly grains,
fruits and vegetables. For more information on the Dietary Guidelines
for Americans, visit www.usda.gov/cnpp/.
According
to the American Dietetic Association (ADA), more Americans than
ever -- 28 percent -- are adjusting their eating habits to achieve
healthier lifestyles. The ADA national public opinion survey,
Nutrition and You: Trends 2000 reported 84 percent of those polled
said diet and nutrition are personally important to them. More
information on the survey is available at www.eatright.org/.
Fun information
for kids and teachers about the National 5 a Day for Better Health
program is available at www.5aday.com/.
Back
to Index

Seeds
for Success
A
Biannual Newsletter on Agriculture in the Classroom |
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